Bestseller
The Original Detroit
Our classic via313 pizza — Wisconsin brick cheese spread edge-to-edge on housemade dough, topped with chunky tomato sauce ladled on after the bake.
$18.99
Explore every corner of the via313 experience — from our signature Detroit-style pizzas to crispy starters, fresh salads, and house-made desserts.
Our Detroit-style via 313 pizza is baked in seasoned steel pans, creating a signature crispy caramelized cheese crust edge and a thick, airy crumb you won't find anywhere else.
Bestseller
Our classic via313 pizza — Wisconsin brick cheese spread edge-to-edge on housemade dough, topped with chunky tomato sauce ladled on after the bake.
Popular
Double-layered cup-and-char pepperoni cups nestled under melted brick cheese on our signature pan-baked crust. Crispy, bold, unforgettable.
New
Smoked pulled chicken, tangy BBQ sauce, red onion, and jalapeño drizzled with cool ranch over our thick Detroit-style base.
Vegetarian
Roasted bell peppers, mushrooms, artichoke hearts, sun-dried tomatoes, spinach, and herbed ricotta on our golden brick cheese base.
Fan Fave
Italian sausage, thick-cut bacon, pepperoni, and ground beef stacked high under a blanket of cheese on our legendary Detroit-style dough.
Call ahead or order online — pickup ready in 25 minutes from our San Antonio location.
Six golden breadsticks brushed with roasted garlic butter and parsley, served with housemade marinara sauce.
Popular
Eight crispy chicken wings tossed in house buffalo sauce, served with celery sticks and creamy blue cheese dipping sauce.
Hand-breaded whole-milk mozzarella, fried golden and served with zesty marinara. The perfect pizza night starter.
New
Crispy tortilla chips piled high with nacho cheese, jalapeños, black beans, pico de gallo, and cool sour cream.
Vegetarian
Crisp romaine hearts, shaved Parmigiano-Reggiano, house-made Caesar dressing, and buttery garlic croutons. Simple, classic, perfect.
Vegetarian
Mixed spring greens, cherry tomatoes, cucumber, red onion, kalamata olives, and crumbled feta tossed in lemon vinaigrette.
Sliced grilled chicken breast over arugula, creamy avocado, roasted corn, cherry tomatoes, and balsamic reduction.
Hand-cut russet potatoes fried crispy and tossed in our signature house seasoning blend. Served with your choice of dipping sauce.
Shredded cabbage and carrots in a tangy-sweet vinegar dressing with fresh dill and celery seed. A classic cool complement.
Crowd Fave
Cavatappi pasta smothered in a four-cheese sauce — sharp cheddar, Gouda, Gruyère, and cream cheese — baked with a golden breadcrumb crust.
Must Try
Warm dark chocolate cake with a molten center, dusted with powdered sugar and served alongside a scoop of vanilla bean ice cream.
Dense, creamy New York cheesecake on a graham cracker crust, finished with seasonal berry compote and a light whipped cream dollop.
Freshly squeezed lemons blended with cane sugar syrup and mint, served over crushed ice. Choose original, strawberry, or lavender.
Smooth 18-hour cold-steeped Arabica coffee served over ice. Ask for oat milk or classic cream and your choice of simple syrup.
Choose from Coke, Diet Coke, Sprite, Dr Pepper, or Italian San Pellegrino sparkling water. Refills included on fountain drinks.
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